As requested, here's a review of Keste:
Let's get this out of the way first: this place rocks! I've been three times now, and I've noticed three things consistently:
1) The pizza is exceptionally good, consistently.
2) The service is Europe-slow, but accurate.
3) With the closing of Una Pizza Napoletana, this is the best pizza joint in Manhattan. I haven't been to some of the greats in Brooklyn (Grimaldi's, Motorino, Franny's), so I can't compare with those, but this easily betters Lombardi's, Veloce, John's and Joe's.
For those not in the know, a pizza upskirt is a shot of the bottom of the crust; this allows you to see the char left behind by a good oven (or lack thereof, by a bad oven).