For the love of god and all that is good and holy, WHY do people insist on destroying gravy? I was lucky enough to dodge bad gravy this season, but I think back on what my father said to my mother the first time he brought her to his family's Thanksgiving, "don't touch the gravy. It's spackle." He was right. Eventually he broke down and chased his aunts out of the kitchen and commandeered the turkey drippings, thus saving gravy for all in attendance.
OK enough of that crap.